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The Cooking and Hospitality Institute of Chicago

Cooking and Hospitality Institute of Chicago   The Cooking and Hospitality Institute of Chicago, established in 1983, combines classical cooking techniques with leading-edge technology, resulting in a program that has been highly successful in education leading-edge culinary arts professionals.

Culinary Arts Certificate & Degree Programs
• Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts
• Baking and Pastry Certificate

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The Cooking and Hospitality Institute of Chicago offers culinary education courses at its campus in downtown Chicago, IL with courses featuring comprehensive curricula that will season you for a career in the food service industry.

College Courses Online is not affiliated with The Cooking and Hospitality Institute of Chicago. The information we provide concerning The Cooking and Hospitality Institute of Chicago is provided solely for helping you determine what online degree programs and college courses best match your continuing education needs. If you have any questions concerning The Cooking and Hospitality Institute of Chicago or would like additional information concerning the programs that The Cooking and Hospitality Institute of Chicago offers, please request information or contact us for course assistance.

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This page of College Courses Online was last updated on March 14, 2006.